top of page

Karuveppilai Idly Satha Podi:

The Healing Spice Blend Infused with Nature’s Most Powerful Leaf

A Doctor-Formulated, Nutrient-Dense Podi for Vision, Hair, Blood & Digestion

 

At Dr. Kabi Herbals, we don’t just blend spices — we formulate medicine in the form of food.

Introducing Karuveppilai Idly Satha Podi — a powerhouse of nutrition and healing, crafted with a high concentration of fresh curry leaves (Karuveppilai), gently fried in pure sesame oil, and blended with protein-rich pulses, groundnuts, and digestive spices. This is not a chutney. This is authentic satha podi — meant to be eaten with ghee, sesame oil, or coconut oil over idli, dosa, or rice — the traditional Tamil way.

 

Formulated by a Siddha doctor, this podi is designed to nourish the eyes, strengthen hair, build blood, and ignite digestion — all in one flavorful spoon.

 

Why This Satha Podi is a True Healing Food:

Rich in Curry Leaves (Karuveppilai) – The hero ingredient, known in Siddha for its deep medicinal properties:

  • Eye Health: High in vitamin A and antioxidants — supports night vision and protects against eye strain.
  • Hair Growth: Packed with iron, protein, and amino acids — strengthens hair roots, prevents premature greying, and reduces hair fall.
  • Blood Building: Naturally rich in iron and folic acid — ideal for those with anemia or fatigue.
  • Cooling Effect: Balances Vatha and Pitta, making it perfect for daily use, especially in summer.

Fried in Sesame Oil (Nallennai) – Enhances flavor and activates the fat-soluble nutrients in curry leaves. Also supports bone and joint health.

Protein-Powered with Pulses & Groundnuts – Contains toor dal, urad dal, chana dal, and peanuts — a complete plant-based protein source for muscle strength, energy, and tissue repair.

Digestive Fire Activators – Includes cumin, black pepper, garlic, red chilly, and asafoetida — all known to kindle digestion (deepana), prevent bloating, and improve nutrient absorption.

No Water-Based Chutney Confusion – This is a dry podi, meant to be eaten with fat (ghee/oil) — the traditional and most effective way to absorb its full benefits.

 

In Siddha Medicine, Karuveppilai is Revered For:

  • Kan Parvai Koormai (Eye Disorders) – Strengthens optic nerves
  • Mudi Uthirthal (Hair Fall) – Nourishes hair follicles
  • Paandu (Anemia) – Builds hemoglobin
  • Vatha Imbalance – Calms nervous system
  • Poor Digestion – Stimulates appetite and enzyme secretion

 

How to Use:

  • Take 1–2 tsp of Karuveppilai Satha Podi.
  • Add 1 tsp of ghee, sesame oil, or coconut oil and mix well.
  • Serve over hot idli, dosa, steamed rice, or kanji.

Tip: The oil unlocks the fat-soluble vitamins (A, E, K) in curry leaves — so never skip the ghee.

 

Perfect For:

  • Those seeking natural eye care and vision support
  • Individuals with hair fall, greying, or weak hair
  • Women & men with low hemoglobin or anemia
  • Families who value real, nutrient-dense food
  • Anyone with slow digestion or weak appetite

 

Crafted by a Siddha doctor.
Honored by tradition.
Served with healing.
Karuveppilai Idly Satha Podi — where a single spoon feeds the eyes, hair, blood, and gut.

 

Mfg Date : July 2025

Expiry Date : June 2027

Karuveppilai Satham Podi - 100g

₹147.00Price
Quantity

    You Might Also Like

    bottom of page